Zinzino Xtend is the most modern supplement of essential vitamins and minerals available today. It contains a very large amount of vitamins that are essential for the development of the human body. This list of Zinzino Xtend health benefits are confirmed by EFSA.

  • Magnesium in Xtend contributes to the maintenance of normal bones. The claim may be used only for food which is at least a source of magnesium as referred to in the claim SOURCE Magnesium as listed in the Annex to Regulation (EC) No 1924/2006.
  • Magnesium contributes to normal muscle function. The claim may be used only for food which is at least a source of magnesium as referred to in the claim SOURCE Magnesium as listed in the Annex to Regulation (EC) No 1924/2006.
  • Xtend contains Vitamin D contributes to the maintenance of normal muscle function. The claim may be used only for food which is at least a source of vitamin D as referred to in the claim SOURCE OF Vitamin D as listed in the Annex to Regulation (EC) No 1924/2006.
  • Vitamin A contributes to the normal function of the immune system. The claim may be used only for food which is at least a source of vitamin A as referred to in the claim SOURCE vitamin A as listed in the Annex to Regulation (EC) No 1924/2006.
  • Vitamin C contributes to normal collagen formation for the normal function of bones. The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF vitamin C as listed in the Annex to Regulation (EC) No 1924/2006.
  • Vitamin C contributes to normal energy-yielding metabolism. The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE Vitamin C as listed in the Annex to Regulation (EC) No 1924/2006.
  • Vitamin C contributes to the normal function of the immune system. The claim may be used only for food which is at least a source of vitamin C as referred to in the claim SOURCE OF vitamin C as listed in the Annex to Regulation (EC) No 1924/2006.
  • Vitamin D in Xtend contributes to the maintenance of normal bones. The claim may be used only for food which is at least a source of vitamin D as referred to in the claim SOURCE OF vitamin D as listed in the Annex to Regulation (EC) No 1924/2006.
  • Vitamin D contributes to the maintenance of normal muscle function. The claim may be used only for food which is at least a source of vitamin D as referred to in the claim SOURCE vitamin D as listed in the Annex to Regulation (EC) No 1924/2006.
  • Vitamin D is needed for normal growth and development of bone in children. The claim can be used only for food which is at least a source of Vitamin D as referred to in the claim SOURCE OF Vitamin D as listed in the Annex to Regulation 1924/2006.
  • Vitamin D contributes to the normal function of the immune system. The claim may be used only for food which is at least a source of vitamin D as referred to in the claim SOURCE vitamin D as listed in the Annex to Regulation (EC) No 1924/2006.
  • Vitamin D contributes to the normal function of the immune system in children. The claim may be used only for food which is at least a source of vitamin D as referred to in the claim SOURCE vitamin D as listed in the Annex to Regulation (EC) No 1924/2006.
  • Vitamin E contributes to the protection of cells from oxidative stress The claim may be used only for food which is at least a source of vitamin E as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006.
  • Vitamin B12 contributes to normal energy-yielding metabolism. The claim may be used only for food which is at least a source of vitamin B12 as referred to in the claim SOURCE Vitamin B12 as listed in the Annex to Regulation (EC) No 1924/2006.
  • Vitamin B12 contributes to the normal function of the immune system. The claim may be used only for food which is at least a source of vitamin B12 as referred to in the claim SOURCE OF Vitamin B12 as listed in the Annex to Regulation (EC) No 1924/2006.
  • Vitamin B6 contributes to normal energy-yielding metabolism. The claim may be used only for food which is at least a source of vitamin B6 as referred to in the claim SOURCE OF Vitamin B6 as listed in the Annex to Regulation (EC) No 1924/2006
  • Vitamin B6 contributes to the normal function of the immune system. The claim may be used only for food which is at least a source of vitamin B6 as referred to in the claim SOURCE Vitamin B6 as listed in the Annex to Regulation (EC) No 1924/2006
  • Vitamin K contributes to the maintenance of normal bones. The claim may be used only for food which is at least a source of vitamin K as referred to in the claim SOURCE OF Vitamin K as listed in the Annex to Regulation (EC) No 1924/2006.
  • Thiamine in Xtend contributes to normal energy-yielding metabolism. The claim may be used only for food which is at least a source of thiamine as referred to in the claim SOURCE Thiamine as listed in the Annex to Regulation (EC) No 1924/2006.
  • Riboflavin contributes to normal energy-yielding metabolism. The claim may be used only for food which is at least a source of riboflavin as referred to in the claim SOURCE OF Riboflavin as listed in the Annex to Regulation (EC) No 1924/2006.
  • Niacin contributes to normal energy-yielding metabolism. The claim may be used only for food which is at least a source of niacin as referred to in the claim SOURCE OF Niacin as listed in the Annex to Regulation (EC) No 1924/2006.
  • Pantothenic acid located in Xtend contributes to normal energy-yielding metabolism. The claim may be used only for food which is at least a source of pantothenic acid as referred to in the claim SOURCE Pantothenic acid as listed in the Annex to Regulation (EC) No 1924/2006.
  • Biotin contributes to normal energy-yielding metabolism. The claim may be used only for food which is at least a source of biotin as referred to in the claim SOURCE Biotin as listed in the Annex to Regulation (EC) No 1924/2006.
  • Folate contributes to the normal function of the immune system. The claim may be used only for food which is at least a source of folate as referred to in the claim SOURCE OF Folate as listed in the Annex to Regulation (EC) No 1924/2006.
  • Magnesium contributes to normal energy-yielding metabolism. The claim may be used only for food which is at least a source of magnesium as referred to in the claim SOURCE Magnesium as listed in the Annex to Regulation (EC) No 1924/2006.
  • Iron contributes to normal energy-yielding metabolism. The claim may be used only for food which is at least a source of iron as referred to in the claim SOURCE Iron as listed in the Annex to Regulation (EC) No 1924/2006.
  • Iron contributes to the normal function of the immune system. The claim may be used only for food which is at least a source of iron as referred to in the claim SOURCE OF Iron as listed in the Annex to Regulation (EC) No 1924/2006.
  • Zinc in Xtend contributes to the maintenance of normal bones. The claim may be used only for food which is at least a source of zinc as referred to in the claim SOURCE OF Zinc as listed in the Annex to Regulation (EC) No 1924/2006.
  • Copper contributes to normal energy-yielding metabolism. The claim may be used only for food which is at least a source of copper as referred to in the claim SOURCE Copper as listed in the Annex to Regulation (EC) No 1924/2006.
  • Copper contributes to maintenance of normal connective tissues. The claim may be used only for food which is at least a source of copper as referred to in the claim SOURCE Copper as listed in the Annex to Regulation (EC) No 1924/2006.
  • Iodine contributes to normal energy-yielding metabolism. The claim may be used only for food which is at least a source of iodine as referred to in the claim SOURCE Iodine as listed in the Annex to Regulation (EC) No 1924/2006.
  • Manganese contributes to normal energy-yielding metabolism. The claim may be used only for food which is at least a source of manganese as referred to in the claim SOURCE OF Copper as listed in the Annex to Regulation (EC) No 1924/2006.
  • Manganese contributes to the normal formation of connective tissue. The claim may be used only for food which is at least a source of manganese as referred to in the claim SOURCE OF Manganese as listed in the Annex to Regulation (EC) No 1924/2006.
  • Manganese contributes to the maintenance of normal bones. The claim may be used only for food which is at least a source of manganese as referred to in the claim SOURCE Manganese as listed in the Annex to Regulation (EC) No 1924/2006.
  • Chromium contributes to the maintenance of normal blood glucose levels The claim may be used only for food which is at least a source of trivalent chromium as referred to in the claim SOURCE Chromium as listed in the Annex to Regulation (EC) No 1924/2006.
  • Selenium contributes to the normal function of the immune system. The claim may be used only for food which is at least a source of selenium as referred to in the claim SOURCE OF Selenium as listed in the Annex to Regulation (EC) No 1924/2006.
  • Molybdenum contributes to normal sulphur amino acid metabolism The claim may be used only for food which is at least a source of molybdenum as referred to in the claim SOURCE Molybdenum as listed in the Annex to Regulation (EC) No 1924/2006

What is Xtend?